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Our Original Barista Milk is quite simply the perfect milk for coffee. The quality is more consistent, the latte art holds for longer, and most importantly, the taste is out of this world. You've not tasted coffee until you've tasted coffee with our Original Barista Milk!
It all began on our farm in the heart of the Lune Valley, where we have farmed for three generations. Caring for our cows and our beautiful landscape is at the heart of what we do - it means we can produce traceable and delicious dairy products for you to enjoy.
Allan Reeder is a long established family business dedicated to the wholesale supply of quality assured dairy products in and around London. The efficiency of their operations and the expertise of their team combine to make them our trusted partner for customers ranging from restaurants and coffee shops to gastro pubs, hotels, bakers, delicatessens and contract caterers across London.
Brades Farm Barista Milk is now available in the North West of England via Creamline Dairies, in Yorkshire via Dales Dairies and Dales The Chefs Choice and The Midlands via Daily Bread.
We care deeply about the welfare and happiness of our cows - that's why we created Freedom To Choose. Our cows can choose to shelter in our cosy barns or roam our open fields. It's a new standard for animal care, and one we are proud to have pioneered.
"I really love great coffee but I had no idea how important the milk is to a great latte. I'm so happy to have discovered Brades Farm Barista Milk."
Jason , Shoreditch, London
"As a barista when we're busy it's so important to have milk that acts in the way you need it to act, so we can serve our customers quickly. Brades Barista Milk really solves that problem for me because the latte art holds its form. Perfect!"
Marie, Soho, London
"I kind of thought milk is milk until I tried Brades Farm Barista Milk. It tastes much better and it's much easier to work with - people don't know how important that is when we have a queue of people lined up. Thank you Brades Farm!"
Dinah, Kings Cross, London
"So this is new. Milk for baristas. I love it - just what we needed here. It's delicious too, and great that it all comes from one farm. Things like that matter to our customers. It's a great talking point."
David, Northern Quarter, Manchester
"I have struggled with milk for 12 years, I just wanted to let you know your milk is amazing, it's made for coffee. I used your milk for two whole days and most of my regulars said 'Did your barista go on a coffee course or something?' Thank you and congratulations on producing such a lovely milk."
Nabi, Tooting Bec, London
"At Taylor St, we choose our suppliers very carefully, first assessing the quality of the product and then evaluating their ethics and sustainability. Brades comes out on top for the flavour of the milk, for their animal welfare standards and because of the reduced carbon footprint of their herd."
Andrew Tolley, Taylor St Baristas, London
"Understanding where our coffee comes from and why it tastes like it does is at the heart of who we are as a business. Being able to do this with our milk is the perfect fit for us. The team are so passionate about their cows and this is such a lovely provenance to pass on to our customers. "
James Guard, Heart & Graft, Manchester
"We love how Brades Barista Milk amplifies the sweetness of GAIL’s House Blend espresso. Our baristas and customers are happy with its’ beautiful texture and latte art patterning - and we love Brades’ commitment to sustainable farming practices."
Emma Palmer, GAILS, London
"We think coffee tastes better when it means more. Aligned with our ethos of welfare and the shared belief that the right environment is needed to thrive, Brades Farm is further proof that high quality comes from supportive surroundings."
Arianna Cohen, Redemption Roasters, London/ Leicester
"At BEAR, we work hard to ensure that all of the beautiful single origin coffees we use come from sustainable and traceable sources. Therefore, as more than two thirds of the coffee products we serve are milk-based, we believe it makes sense for us to source milk from a producer with an ethos similar to ours."
Louise Cook, BEAR, London, Derby, Stone, Uttoxeter
"From a social and ethical standpoint, the fact that Brades Farm goes above and beyond to better their carbon footprint, despite taking much of the hit on their own pocket to make sure the entire process is improved for not only baristas, cafes and their customers, but for the environment in a huge way gives an enormous insight into their values."
Celeste Wong, TGITC, London
"We only work with trusted partners, and after visiting the farm we could see for ourselves how our core values around environment, ethics and quality aligned perfectly with that of Brades Farm.Put simply, we could see for ourselves happy and healthy cows tended with outstanding care and husbandry."
Jeff Marshall, Journey Social, Lancaster
"We pride our business on three things “quality produce, innovation and great people” - Brades tick all these boxes in spades full. “
Ryan Moore, Blendsmiths, Manchester
